Sharbati Wheat Flour

Naturally grown Sharbati wheat, stone-ground chakki atta, golden grains, soft gluten, freshly milled in small batches, 100% whole wheat.

Sharbati Wheat Flour is crafted from premium Sharbati wheat grains known for their superior softness and sweet aroma. Ideal for making light, fluffy rotis and naans, this flour delivers excellent dough elasticity and a smooth texture. Perfect for traditional Indian cooking, it enhances both taste and nutrition in everyday meals with its natural gluten content and fine milling process.